Cocktail Hour Buffet
Cocktail Hour Appetizers - Buffet Stations - Choice of 3
Taco Station
Your choice of beef tacos, fish tacos, chicken, or cauliflower shawarma vegetarian tacos.
Authentic Station
Homemade Short rib cigars with a variety of toppings. Ground beef arais in a thin flour tortilla.
Fish Yakitori
Chilean Sea bass grilled to perfection with a soy glaze and Salmon Yakitori
Sushi (Extra $)
Mix of cut rolls and Nigiris: Bluefin, Hamachi, Salmon, Albacore and more.
Hand Rolls
Hand rolls made to order with a selection of Bluefin tuna, and Hamachi with a variety of toppings.
Tel Aviv Shawarma
Our famous shawarma service at your event with all the popular toppings.
Main Course - Buffet Style
Choice of 6 Salads
Salad Hashuk
Heirloom cherry tomato, mint, green onion, cucumber, sumac and citrus vinaigrette.
Bread Plate
Jerusalem bagel and zaatar focaccia.
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Zaaluk
Fire roasted eggplant, spicy shushka peppers, tomatoes and garlic confit.
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Little Gem Salad
Shallots, dates, caramelized nuts, and shallots vinaigrette.
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Bluefin Sashimi
Fennel, ponzu, pistachio.
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Hummus
Creamy garbanzo bean purée with sumac, parsley, and olive oil.
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Eggplant Carpaccio
Charcoal roasted eggplant, serrano peppers, citrus, cilantro.
Celery & Pomegranate
Shaved celery, pomegranate, fennel, lemon zest, olive oil.
Beets & Cashew
Roasted beets, vegan cashew "cheese", herbs infused olive oil.
Cauliflower Tabouli
Roasted almonds, fresh herbs and pomegranate.
Spicy Plate
Mix of peppers, from mild to spicy.
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Anaheim Pepper Salad
Charcoal roasted, garlic confit, citrus.
Main Course - Buffet Style
Choice of 3 Sides
Brocolinni
Charcoal grilled and seasoned to perfection.
Marble Mini Potatoes
Baked with
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Rice
Rice
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Oyster Mushrooms
Herbs gremolata, sumac.
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Couscous
Our traditional recipe for the original Moroccan cloud couscous.
Pasta
Cherry tomatoes confit, basil, garlic, Jeruslam artichoke
Main Course - Buffet Style
Choice of 3 Mains
Rib-eye
Charcoal grilled American Ribeye, perfectly marbled for maximum flavor.
Stripped Bass
Fillet, lime, capers and oregano salsa.
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Asado
Shortrib Asado stew, with garbanzo beans, and homemade beef stock.
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Pargiyot
Chicken thighs skewers with our house seasoning.
Tel Aviv Kabab
Ground beef and lamb with herbs, onions and spices.
Lamb Tanzia
Braised lamb marinated with aromatic spices, nuts, and dried fruits.​
Dessert Table, Coffee & Tea
Sfinge
Moroccan doughnuts fried to perfection
Fruits & Berries
Seasonal fresh fruit & berries platte
Bread Pudding
Halva & Chocolate challa bread pudding
Bassbusa Cake
Semolina cake, citrus & pistachio
Coffee & Tea
Self serve coffee & tea station
Get a Quote
Contact us today for more info and quotes:
TLV Catering
We know every event is unique. TLV offers a diverse range of options to suit any event style. For those seeking a dynamic and interactive dining experience, our buffet stations showcase an array of delicious dishes, allowing guests to serve themselves and customize their plates to their liking. Family style dining fosters a sense of communal enjoyment as platters of delectable cuisine are passed around the table, encouraging guests to share and connect over their meal. For a more formal affair, our individually plated service delivers elegance and precision, presenting each guest with meticulously arranged dishes tailored to their preferences. Whatever the occasion, our catering options ensure a memorable culinary experience for all.